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FSSC Lead Assessor - Mexico (Home-Based)

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Date: 02-Aug-2019

Location: Monterrey, MX

Company: Lloyds Register

Job ID:28901
Location:Monterrey : Ave Batallon de San (LR_L000211)
Position Category:Assessors
Department:MX930661 : Food Operations (MX930661)
Position Type:Employee Regular
EducationRequired:See Job Description
Experience Required:See Job Description
 

Food Safety Lead Assessor – Mexico (Home-based)

*This role is home based in Mexico with extensive travel required*

 

Bring your management systems audit skills and food safety sector experience to our Management Systems Lead Assessor role and make the most of your professional skills doing more of the work you enjoy.Setting international standards of excellence in safety is our purpose as an organization. Responsible, dedicated Assessors like you help our clients to manage their systems and risks so they can improve their current and future performance. Join our global assessment team in Mexico.

 

About the role

You’ll perform customized assurance assessments and recommend certification, deferral, suspension or withdrawal of certification in accordance with FSSC22000 and other food safety management systems standards. You will actively build strong external and internal client relationships.

The outcome of your assessments will result in accurate, insightful reports that will be of real worth to our clients.

You will:

  • Have substantial experience in third party auditing/assessment to FSSC22000 and second party audits including system level auditing and process level auditing.
  • Experience and qualifications in other GFSI schemes (especially SQF and BRC) and packaging schemes would be advantage.
  • Have a minimum of five years of full-time work experience in the food-chain-related industry, including at least two years of work in quality assurance or food safety functions within food production or manufacturing, retailing, inspection or enforcement, or the equivalent.
  • Have experience with a wide range of food products including but not limited to confectionary, dried foods, canning/ambient stable and other food products.
  • Hold a degree (or equivalent qualification) in a relevant subject (including studies in general microbiology, general chemistry, and food science).
  • Be fluent in Spanish and English (written and spoken).
  • Possess a high standard of personal presentation, excellent communication skills, both written and verbal, and a flexible attitude.
  • Have the ability to travel extensively throughout Mexico, and occasionally overseas if needed.
  • Be keenly focused on client service excellence.
  • You will be competent in Microsoft Office suite (Word, Excel, PowerPoint).

About us

Join Lloyd’s Register and enhance your reputation as you maintain ours. In sectors ranging from food safety to energy management, our work helps to make sure our clients’ assets and processes are safe, dependable and sustainable.  After over 250 years, we remain a driving force for innovation

and excellence. How will you build on our legacy and help our clients succeed?

 

Help write a new chapter in our story of excellence.  

 

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